For Pharmacies

    KIRARA GOLD is a powdered food that contains Yamato Kouso's unique fermented plant extract enzyme. It also contains bifidobacterium longum that is resistant to stomach acid, lactoferrin, and our patented ingredients FK-23 * 1 and LFK * 2.
    It reaches the intestines and protects the vitality of your body.

Protect the vitality of your body. It reaches the intestines and supports a lively and active daily lifestyle.

  • Blended our fermented plant extract of over 100 kinds of vegetables, fruits and seaweeds
  • Contains lactoferrin, bifidobacterium longum that is resistant to gastric acid - 20 billion CFU, healthy human intestinal lactic acid bacteria (FK-23) - 600 billion CFU and its cell extract (LFK).

Enterococcus faecalis FK-23, a lactic acid bacterium that is known to play a major role in human health and is abundant in the intestines of young and healthy people. FK-23 and LFK are patented ingredients born from this selected lactic acid bacterium.

*1 FK-23 (patented component):
It is obtained by heat-treating FK-23 bacteria and has three times the immune activity compared to live cells. It exhibits excellent absorbability in and works on immune cells throughout the body.

*2 LFK (patented component):
Fecalis FK-23 bacteria extract obtained by enzymatically dissolving selected FK-23 bacteria and extracting the active ingredients. LFK is easily absorbed by this special treatment and helps maintain health faster than ingesting normal live faecalis.

  • Recommended for the following persons:
    • Want to maintain a healthy intestinal environment
    • Who want to maintain a healthy body
    • Who are sensitive to seasonal changes
  • How to Drink
    • Open a packet and consume as it is.
    • Can be mixed with other liquids, such as water, vegetable juice, milk, etc., to create a delicious drink.
    • Recommended to take 1 to 3 packets a day.
How much are 20 billion CFU bifidobacterium longum? "Bifidobacterium longum" is resistant to stomach acid and is selected from healthy human intestines. Bifidobacterium for about 16 yogurts in one packet. yogurt yogurt
Storage Methods
  • Please store it in a dry and cool place and avoid direct sunlight.
Product Name Food product containing plant enzyme and lactic acid bacterium
Product Name 2.5g × 90packets / ¥28,000 + tax

Plant Fermentation Extract, lactose, Lactoprotein (Contains Lactoferrin), Xylo-Oligosaccharide, Reduced Maltose, Whey Calcium, Cornstarch, Enterococcus Faecalis FK-23, Bifidobacteria (Bifidobacterium Longum), LFK (lysed FK-23), Yogurt Powder, Licorice, Bilberry Extract, Citric Acid, Vitamin C, Vitamin E, Vitamin B1, Vitamin B2, Vitamin B6, Biotin

Milk, Yam, Apple, Kiwifruit, Peach

Nutritional Information Per one packet (2.5g) :
Energy / 9 kcal Protein / 0.4 g Fat / 0 g Carbohydrate / 1.8 g Sodium / 2 mg Calcium / 200 mg Vitamin C / 80 mg
  • Bifidobacteria (Bifidobacterium Longum) / 20 billions CFU
  • Enterococcus Faecalis strain FK-2 / 600 billions CFU
  • LFK (lysed FK-23 / 50 mg
  • Do not add to hot water over 60°C. This will decrease the activity of the enzymes and lactic acid bacteria.
  • Do not store in areas with high temperature or humidity, or in direct sunlight as it does not contain any synthetic preservatives or antioxidants.
  • Drink promptly after opening the individual seal and package.
  • Eat a balanced meal of staple foods including a main dish and a side dish.